Get your Filipino Recipes and Filipino Dishes here!

Main Dishes

Click the link below for all the Filipino Main Dishes



By following this link you will find all the Filipino Salad Dishes



If you’re thirsty you might want to view the Filipino Drinks



Are you craving for something delicious? check the Desserts



All the Breakfast dishes can be found at the link below 



craving for a snack? check out the Filipino snack corner


Filipino Beef Caldereta Recipe

Filipino beef caldereta is a traditional filipino recipe. The dish is quite popular around the Luzon area in the Philippines. Commonly this dish is served during parties or festivals and special occasions.

Filipino Beef Caldereta Recipe

Serves 4
Prep time 30 minutes
Cook time 2 hours, 30 minutes
Total time 3 hours
Meal type Main Dish
Misc Serve Hot


  • 1kg Beef (Cubed)
  • 2 pieces Red Potatoes (Diced)
  • 1 Large Carrot (Diced)
  • 1 piece Red Onion (Chopped)
  • 4 tablespoons Olive Oil
  • 3 cloves Garlic (Crushed)
  • 1 piece Red bell pepper (Cubed)
  • 1 cup Tomato Sauce
  • 4 cups Water
  • 2 Large Bay Leaves
  • 1 tablespoon Salt
  • 1 tablespoon Black pepper


  • 1 tablespoon Tabasco


Step 1
Heat the cooking oil in the pan at medium heat and saute the garlic and onion.
Step 2
Add the beef and let it cook until the beef turns brown
Step 3
Add the water and let it boil until the beef is tender (approximately 1,5 to 2 hours)
Step 4
Add the carrots and potatoes until they are soft.
Step 5
Add the tomato sauce and the liver paste and let the mixture simmer for another 10 minutes
Step 6
Add the rest of the ingredients and let is simmer for another 5 minutes
Step 7
Finally add salt and pepper to taste and the dish is ready to be served.

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.