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Sisig Banana Blossom Recipe

Sisig Banana Blossom Recipe

Features:
  • Vegetarian
Cuisine:

    Sisig Banana Blossom Recipe is a Filipino Recipe not only wonderful because of its taste but also incredibly unique! Try this delicious vegetarian dish and let us know what you think!

    Ingredients

    Directions

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    Sisig Banana Blossom Recipe is a Filipino Recipe not only wonderful because of its taste but also incredibly unique! Try this delicious vegetarian dish and let us know what you think!

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    Step 1
    Mark as Complete

    Boil two Banana blossom (Puso ng saging) slice them into four parts.
    Let the blossom cool down and set it aside.

    Step 2
    Mark as Complete

    Slice 4 the pieces of Onion (medium sized), long green pepper, red chili, ginger 3 small pcs chopped, 1 cup of coconut milk, 4 tablespoon of vinegar, salt, black pepper.

    Step 3
    Mark as Complete

    Lay the following on a bowl as follows:
    a. chopped onions
    b. green chili
    c. pinch of ginger
    d. sliced Banana blossom (sliced like shredded pork)
    e. pour 1 cup of coconut milk
    f. add onions, green chili, red chili and black pepper
    g. add salt to taste
    h. Add vinegar
    i. mix
    j. and serve cold

    Step 4
    Mark as Complete

    Variety:

    For variety add fried tokwa or taba ng baboy

    Kabayan JB

    Magadang araw sa inyong lahat! Ako ay si Kabayan JB at mahilig ako mag-luto. Nag-aral ako ng tagalog bago ako pumunta sa Pilipinas. Tumira ako sa Pilipinas ng mga apat na taon bago ako bumalik sa Netherlands. Nag-simula akong magsulat ng Food Recipe Blog dahil paborito ko ang pinoy food. Sana po ay tulungan nyo akong pag ibayuhin ang mga recipes sa pamamagitan ng pagpadala ng mga comments at feetback! Maraming salamat po sa inyong lahat!

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    • Serves 4
    • Medium

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    Ingredients

    Adjust Servings:
    2 Pieces Banana Blossom
    4 Large Red Onion
    6 Pieces Green Chili Pepper
    6 Pieces Red Chili (labuyo or Taiwan)
    3 small Ginger
    1 Cup Coconut Milk
    4 tbsp. Vinegar
    to taste Salt
    to taste Black Pepper ground

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    Fresh-Crablets-Filipino-Fried-Crablets-Filipino-Dishes
    previous
    Fried Crablets (Fresh crabs and Shore / River crabs)
    Filipino-Chicken-Macaroni-Soup-Recipe
    next
    Filipino Chicken Macaroni Soup Recipe

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