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Filipino Eggplant Caviar

Filipino Eggplant Caviar is a Filipino Dish typically served during special occasions. Its not a common dish but a healthy one! We want to thank the author for submitting this Filipino Dish. Thanks a lot for your post!!

 

Ingredients needed for the Filipino Eggplant Caviar are:

  • 1 large eggplant
  • 1 cup onion finely sliced.
  • 1 cup green bell pepper finely sliced.
  • 2 tablespoon olive oil
  • 1 potato finely sliced.
  • salt
  • pepper

Procedure to prepare Filipino Eggplant Caviar:

  1. Broil eggplant until roasted. make sure all parts of eggplant is roasted.
  2. Remove the skin of the broiled eggplant.
  3. scrape the eggplant and put it in a big bowl.
  4. throw away the eggplant skin.
  5. in a pan, saute onion, garlic until golden brown and the green pepper.
  6. add the scraped eggplant.
  7. add tomato.
  8. mix well to cook
  9. add oil if its sticky already.
  10. add salt and pepper to taste.
  11. put the cooked eggplant caviar in a serving dish.

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